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Washed curd, firmly pressed cheese with cream wax rind. Very firm paste with creamy mellow flavors. Progresses to a delightfully sharp flavor with increased aging. Cave-aged between 10-24 months. 


Goat Gouda

  • Raw whole goat milk, rennet, salt, starter culture

  • If interested in purchasing whole-wheels. Please submit a Direct Order form so that a whole-wheel can be custom invoiced due to the variantion in whole-wheel total weight. 

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